The Masné krámy restaurant has received the “Satisfied Customer” award from the Czech Consumers Association

15. 10. 2008 | České Budějovice

“We appreciate the award from the Czech Consumers Association very much. The Masné krámy restaurant was awarded for its interior, top gastronomic services and high standard of serving to foreigners,” says Budweiser Budvar Gastro Department’s manager Antonín Janský. The Masné krámy restaurant managed to carry on its famous tradition and enjoys an enormous interest from customers. Over 1,150 hectolitres of beer have been consumed there during this year, particularly Budweiser Budvar Krausened Lager, which is drawn there exclusively directly from the beer tanks. The restaurant offers a wide range of meals as well. The traditional Czech cuisine enjoys the biggest success, with the top meals being the “Brewer’s Goulash”, the “Old Czech Roasted Pork” and Grilled Pork Ribs.  

The Masné krámy restaurant’s capacity is presently 190 places. The restaurant is open daily; the opening hours are Mon - Thu 10.30 a.m. - 11 p.m., Fri - Sat 10.30 a.m. - midnight, Sun 11 a.m. - 9 p.m. Reservations can be made on 387 201 301 or by email Detailed information about the “Masné krámy” restaurant including menu and price list can be found at

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Ing. Petr Samec Dr.


+420 387 705 284

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